端午节的英语作文（优秀10篇）
端午节英语作文 篇一
The fifth day of the fifth lunar month is the most distinctive day in my hometown - the Dragon Boat Festival. The Dragon Boat Festival is a very popular grand festival among the Chinese people. It is a festival set in memory of the great poet Qu Yuan.
Today, we went to grandma's house for the Dragon Boat Festival. Before we got to the door, we smelled a pungent smell. It turned out that grandma was making fried cakes. I couldn't help but pick up one and put it in my mouth. Ah! It's delicious and crispy. My mother said that only in the annual Dragon Boat Festival can I eat this crisp and delicious cake.
After a while, I saw my grandmother bring some grass and insert it on the door. I asked my grandmother strangely, "what's this?"
My grandmother told me: "this is wormwood and Acorus calamus. Every household should insert it on the door during the Dragon Boat Festival, because their stems and leaves can pro
duce strange fragrance, which can repel mosquitoes, flies, insects and ants, as well as evil spirits, that is, they can drive out bad things." I was surprised: it turned out that this grass has so many effects!
During lunch, I found that there were eel and yellow croaker on the table. My mother told me: "on the Dragon Boat Festival, we should eat five yellows: Eel, yellow croaker, cucumber, salted egg yolk and realgar wine. Sprinkling realgar wine indoors can disinfect and sterilize. Drinking it is also very beneficial to people's health."
Today, there are not only many delicious food, but also let me learn a lot of knowledge. I really enjoyed this Dragon Boat Festival!
有关端午节的英语作文 篇二
A Chinese holiday is gaining worldwide popularity
Some holidays are so much fun that they catch on outside of their culture. The most obvious example is probably Christmas, which is celebrated around the world by people wh
o aren#39;t even Christian. Similarly, in recent years, the Dragon Boat Festival has moved beyond China to become an international holiday celebrated by people who may know little about the holiday#39;s origins.
The Dragon Boat Festival is one of three major Chinese holidays, along with the Spring and Moon Festivals. Of the three, it is possibly the oldest, dating back to the Warring States Period in 227 B.C. The festival commemorates Qu Yuan, a minister in the service of the Chu Emperor. Despairing over corruption at court, Qu threw himself into a river. Townspeople jumped into their boats and tried in vain to save him. Then, hoping to distract hungry fish from his body, the people scattered rice on the water.
Over the years, the story of Qu#39;s demise transformed into the traditions of racing dragon boats and eating zongzi – a kind of rice wrapped in bamboo leaves. The races have certainly captured the imagination of people from all over the world. Every spring there are nearly 60 dragon boat races held outside of China in cities from Vancouver to Sydney, from Gdańsk, Poland to Cape Town, South Africa. Canada alone has nearly 50 dragon boat teams and Germany has nearly 30.
So what is it about the Dragon Boat Festival that appeals to foreigners? “It#39;s an《白话文·》 unusual sport,” says one racer from Germany. “It#39;s not like everybody#39;s doing it. That#39;s one of the reasons that there#39;s such great team spirit in a dragon boat team – everybody feels like we#39;re doing something special.” And what about the zongzi? “Ehhh, they#39;re not bad, I guess,” he says. “Something of an acquired taste. I just haven#39;t really acquired it yet.”
端午节英语作文 篇三
I have had many interesting festivals. This year's Dragon Boat Festival is my happiest and most unforgettable.
端午节作文300字左右 On the day of the Dragon Boat Festival, my mother and I went to the vegetable market to buy tea and glutinous rice in the morning. The mother who came home put the water in the basin and the tea in it. She asked her mother boring why she put the tea into the water? Mother said: tea leaves will not dry and harden when immersed in water, so we can wrap them. Ah, I see. My mother washed the rice and soaked it in water. I immediately said
to my mother: Mom, immersing the rice in water is the same as tea. Mother nodded and said: Yes.
Finally began to pack tea. Mother overlapped the two pieces of tea, surrounded the big head into a funnel, put it into the rice, wrapped the excess leaves along the funnel, and finally laid the rope in the middle of the three corners and tied it to the two corners. The tea was born.
I also learned the way my mother looks. My brown is really a funnel. Accidentally, the rice falls down one by one. My mother said that when rolled into the shape of the funnel, there should be no gap. It really becomes a funnel. When the rice is put in, it should be cooked in this way to make the rice strong. I wrapped it carefully and finally succeeded. I tied my brown bag with a rope. This is the fruit of my labor, and I must keep it in memory.
I'm glad that I learned to make zongzi, so I can't forget this year's Dragon Boat Festival.
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